Victoria Myers

With all the turmoil in the markets right now, producers are looking at what can be expected down the road.

Feeding distillers grains to bulls is an area that needs further study.

Sustainable practices mean no waste. For farming, that could mean using everything. Cattle eat nearly the whole corn plant, except for stalks that can be used to provided bedding. Manure is...

Cattle theft can be a substantial offense against the bottom line, which is why the reward to find perpetrators who stole 262 calves is up to $11,000.

Noble's assessment tool looks at multiple areas of the cattle industry, allowing producers to make improvements.

Improving weed control and increasing grazing acreage are two goals of newly approved Duracor.

Identifying the pathogen behind a hard-to-control health issue is often necessary because just buying a product off the shelf is frequently not adequate.

Both domestic and export outlooks are mostly looking up, according to analysts at the National Cattlemen's Beef Association convention.

Intranasal administration allows for a strong, early immune response because the vaccine is delivered to the mucosal surfaces in the nose.

A cattle virus new to the U.S. is being examined to get an idea of possible future problems.

A cattle virus new to the US is being examined to get an idea of possible future problems.

Heterosis goals start with sire selection, which contributes to as much or more than 87% of gene flow to a herd over time.

Tissue sampling units are considered the only way to collect high-quality DNA samples.

Bridging the Gap Between Consumers and Food ProducersModern agriculture emphasizes technology and genetic advances. Consumers just want to feel good about what they're eating. How do we all find common ground?

Show-Me-Select heifers bring credentials to the sales ring that helps bring premium prices.

Programs to establish standards of cow/calf sustainability are something ranchers can keep in mind to establish a profitable herd.