Often 20 percent of a ranch's annual income, how do you maximize their value?

Market pros say demand is high for cattle with the right kinds of certifications.

High-risk calves lose value as feeders shift to less population-based management.

As prices move in favor of producers, expect more upside the second half of the year.

Watch for these signs of sulfur toxicity.

Alternatives to antimicrobials are a high priority, but predicting their effectiveness is a challenge.

Veteran direct-beef marketers say keeping new customers requires consistency.