Synchronization and AI remain keys to the success of this veteran cattleman's program.

Market endpoints are starting points for genetic selection in commercial beef herds.

Pick the right livestock scales to fit the business.

Beef cuts have changed over the years following trends that include smaller families and less time to cook.

The months ahead look positive for the beef industry according to a global outlook report.

Margins point to a need for more capacity. But is this segment of the beef industry willing to give up its market leverage?

The IRS gives ranchers more time to level out after forced sales.