Your Life
Headlines
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Under Pressure
Many farmers face some sort of financial distress because of a mixture of tight profit margins and uncooperative weather.
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For the Family
The early fog clings on a November morning in a valley below the Tuscan, Italy, town of Montalcino, soupy thick and draining what color remains from a landscape already deadened by autumn.
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Lights, Camera, Action, FARM
Pride for what they've built, ambition to keep it growing and awe at the absurdity of it all swirl together when members of the Welker family tell their story.
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Heat Up the Grill
SAVORY GRILLED TURKEY BURGERS
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Cornerstones
The glory of gardening: hands in the dirt, head in the sun, heart with nature. To nurture a garden is to feed not just the body, but the soul. Alfred Austin
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Ups and Downs
There were fewer middle-sized farms in 2017 than five years earlier, and the age of the average farm operator continues to tick upward, according to results of the 2017 Census of Agriculture.
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The Fast Track
Innovation and love of cattle run in the Esch family genes. It's a foundation on which they're building a nationwide branded-beef business: Oak Barn Beef. At the center is whirlwind Hannah Esch, a 21-year-old college junior with a contagious enthusiasm for the beef.
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