Beef, dairy and veal producers, regardless of operation size, can receive online certification through a new quality assurance program.

When anthrax is the suspected cause of cattle deaths, veterinarians avoid exposing themselves to the infection by using blood tests instead of a necropsy to determine the cause of death.

One reader is looking for broader fly control for the herd, and he has questions about how some active ingredients might affect pregnant or nursing cows.

Former eastern Washington rancher Cody Easterday has asked a federal court to further delay his criminal sentencing on wire fraud in connection with a "ghost cattle" scam.

Cattle and calves on feed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 12.0 million head on May 1, 2022. The inventory was 2% above May 1, 2021, USDA NASS reported on Friday.

Low hay carryover and continued drought will likely mean an early end to the 2022 season for some cattle producers.

Replacing toxic fescue will take pastures out of rotation, but research shows the gains may be worth the trouble for years to come.