USDA Crop Progress
Corn, Soybean Development Well Ahead of Normal
OMAHA (DTN) -- Corn and soybean development was well ahead of the five-year average pace nationwide at the end of last week, according to the USDA National Ag Statistics Service's weekly Crop Progress report released Monday.
NASS estimated that 37% of corn was silking as of Sunday, July 8, 19 percentage points ahead of 18% for both last year and the five-year average.
Corn's condition rating fell just slightly again from 76% good to excellent the previous week to 75% last week.
"Corn's condition rating is slightly below where the successful 2016 corn crop was at this time," said DTN Analyst Todd Hultman. "The highest poor-to-very-poor ratings for corn were found in the drier areas of Texas, Missouri and Kansas."
Soybean development was also running well ahead of normal, with NASS estimating 47% of the crop blooming as of Sunday, 20 percentage points ahead of the five-year average of 27%. Eleven percent of soybeans were estimated to be setting pods, 7 percentage points ahead of the average pace of 4%.
Soybean condition held steady from the previous week with a rating of 71% good to excellent.
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"The soybean crop's current condition rating is the same as soybeans showed at this same time in 2016," Hultman said. "Missouri has the worst soybean conditions with 16% rated poor or very poor."
Meanwhile, NASS estimated that 63% of winter wheat was harvested as of Sunday, slightly behind last year's pace of 65%, but slightly ahead of the five-year average of 61%. Ninety-two percent of winter wheat had been harvested in Kansas as of Sunday.
Spring wheat was 81% headed as of Sunday, ahead of last year's 76% and also ahead of the five-year average of 69%. The condition of the crop jumped 3 percentage points from 77% good to excellent the previous week to 80% good to excellent as of Sunday.
"That's the highest good-to-excellent rating for spring wheat this time of year since 2010," Hultman said. "South Dakota is not seeing the same success with 14% of its spring wheat crop rated either poor or very poor."
Sorghum was 25% headed, behind 28% last year and behind the five-year average of 27%. Sorghum coloring was 17%, even with both last year and the five-year average. Sorghum condition slipped again from 53% good to excellent the previous week to 51% last week.
Barley was 78% headed as of Sunday, ahead of 69% last year and also ahead of the average pace of 73%. Oats were 91% headed, slightly behind 92% last year but slightly ahead of the average of 89%. Ten percent of oats were harvested as of Sunday, near 9% for both last year and the five-year average.
Rice was 21% headed as of Sunday, equal to last year and slightly ahead of the average of 20%. Cotton was 59% squaring, ahead of the average of 55%. Twenty-one percent of cotton was setting bolls, also ahead of the average pace of 15%. The good-to-excellent category was also up 1 percentage point for both crops last week. Rice's good-to-excellent condition rating rose by 1 percentage point last week, while cotton's good-to-excellent rating dropped by 2 percentage points.
To view weekly crop progress reports issued by National Ag Statistics Service offices in individual states, visit http://www.nass.usda.gov. Look for the U.S. map in the "Find Data and Reports by" section and choose the state you wish to view in the drop-down menu. Then look for that state's "Crop Progress & Condition" report.
National Crop Progress Summary | ||||
This | Last | Last | 5-Year | |
Week | Week | Year | Avg. | |
Corn Silking | 37 | 17 | 18 | 18 |
Soybeans Blooming | 47 | 27 | 32 | 27 |
Soybeans Setting Pods | 11 | NA | 6 | 4 |
Cotton Squaring | 59 | 42 | 59 | 55 |
Cotton Setting Bolls | 21 | 12 | 18 | 15 |
Sorghum Headed | 25 | 22 | 28 | 27 |
Sorghum Coloring | 17 | NA | 17 | 17 |
Spring Wheat Headed | 81 | 58 | 76 | 69 |
Winter Wheat Harvested | 63 | 51 | 65 | 61 |
Rice Headed | 21 | 15 | 21 | 20 |
Barley Headed | 78 | 50 | 69 | 73 |
Oats Headed | 91 | 82 | 92 | 89 |
Oats Harvested | 10 | NA | 9 | 9 |
**
National Crop Condition Summary | |||||||||||||||||
(VP=Very Poor; P=Poor; F=Fair; G=Good; E=Excellent) | |||||||||||||||||
This Week | Last Week | Last Year | |||||||||||||||
VP | P | F | G | E | VP | P | F | G | E | VP | P | F | G | E | |||
Corn | 2 | 5 | 18 | 54 | 21 | 2 | 4 | 18 | 55 | 21 | 3 | 7 | 25 | 52 | 13 | ||
Soybeans | 2 | 5 | 22 | 55 | 16 | 1 | 5 | 23 | 55 | 16 | 3 | 8 | 27 | 52 | 10 | ||
Spring Wheat | 1 | 3 | 16 | 66 | 14 | 1 | 4 | 18 | 64 | 13 | 19 | 20 | 26 | 29 | 6 | ||
Sorghum | 4 | 11 | 34 | 46 | 5 | 3 | 12 | 32 | 49 | 4 | 1 | 5 | 31 | 56 | 7 | ||
Cotton | 8 | 19 | 32 | 34 | 7 | 6 | 18 | 33 | 36 | 7 | 4 | 8 | 27 | 47 | 14 | ||
Rice | 1 | 5 | 22 | 59 | 13 | - | 5 | 24 | 56 | 15 | - | 4 | 24 | 48 | 24 | ||
Oats | 3 | 3 | 21 | 60 | 13 | 3 | 3 | 21 | 60 | 13 | 8 | 12 | 27 | 45 | 8 | ||
Barley | 1 | 2 | 12 | 68 | 17 | 1 | 2 | 13 | 66 | 18 | 7 | 12 | 30 | 41 | 10 |
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