Recipes
Strawberry Spinach Salad With Pistachios
Strawberry Spinach Salad with Pistachios
This fresh, vibrant salad contains ingredients that can be plucked straight from the garden.
TOTAL TIME: 5 Minutes
MAKES: 2-3 servings
INGREDIENTS:
1 (8-ounce) bag baby spinach
1 cup chopped fresh strawberries
1/2 cup shelled pistachios
1/4 cup white wine vinegar
1 tablespoon honey
1 teaspoon Dijon vinegar
1/3 cup olive oil
PREPARATION:
1. Fill a large salad bowl with fresh spinach; top with strawberries and pistachios.
2. To prepare dressing, combine all ingredients except olive oil in a food processor; pulse until well-combined. With motor running, add oil in a steady stream until a thick, emulsified sauce is created. Place in a glass jar; cover with lid. Shake vigorously; set aside. Top salad with dressing, as desired.
**
-- Follow Rachel on Instagram @racheltherecipe
[PF_0624]
(c) Copyright 2024 DTN, LLC. All rights reserved.