Recipes

Soft Apple Cider Cookies

Soft Apple Cider Cookies (Rachel Johnson)

Soft Apple Cider Cookies

The green apple in these sweet treats gives the cookies a delectable, chewy finish.

TOTAL TIME: 20 Minutes

MAKES: 12 cookies

INGREDIENTS:

1 box Spice Cake Mix

1/2 cup vegetable oil

2 large eggs

1 small green apple, shredded

1/3 cup cream cheese frosting

Ground cinnamon for dusting (optional)

PREPARATION AND COOKING:

1. Heat oven to 350°F; line two baking sheets with parchment paper.

2. In a medium bowl, combine cake mix, oil and eggs; mix until a soft dough forms. Stir in shredded apple.

3. Drop dough by the tablespoonfuls onto the parchment paper about 2 inches apart.

4. Bake 8 to 10 minutes or until tops of cookies are set. Transfer cookies to a cooling rack; cool completely.

5. Once cookies are cool, spread frosting on top; dust with ground cinnamon, if desired.

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-- Follow Rachel on Instagram @racheltherecipe

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