Only a restaurant owned by farmers could get away with a painting in the middle of the dining area of a young, hip George Washington with reddish hair in a man bun, sunglasses sticking out of his vest pocket and holding up a glass of whiskey.

With just 20 cows, Ridge Shinn is not running your typical cattle operation. Even his base, Hardwick, Massachusetts, is more than a little off the beaten cow path. Despite this, many are beginning to consider Shinn a force in New England's beef industry. He believes he has...

Rain is grace; rain is the sky descending to the earth; without rain, there would be no life. JOHN UPDIKE

In 2017, close to 400 Progressive Agriculture Safety Days were held in communities across the U.S., Canada and American Samoa. These Safety Days taught more than 100,000 children and adults how to stay safe on farms, ranches and in rural communities through a variety of...

Decadence is the word with these double-chocolate breakfast rolls. Sweet, rich and chock-full of chocolate, these treats can be served for brunch or dessert. Chocolate slows the rising process, so don't worry if it takes a little longer for this dough to double in size.

Brit and Brady Russell are starting their life together in the green rolling hills of Burton, Texas, 30 miles from Brit's hometown of Hempstead and just up the hill from Brady's parents.

Jonathan Lundgren is a bit of a controversial figure in agriculture. In his previous job as senior research entomologist with the USDA-ARS, he spoke out against the negative effects of certain pesticides and the lack of farming diversity on honeybees and other...